Matfer Bourgeat Black Carbon Steel Frying Pan, 12 5/8″
$88.00
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Price: $88.00
(as of Mar 16, 2025 19:11:38 UTC – Details)
Product Description
From the Stovetop to the Oven
Matfer Bourgeat Black Steel is compatible with all HOB types, including induction, and is oven safe at any temperature.
Lighter than Cast Iron
Made of a single piece of high-carbon pressed steel, our Black Steel Cookware offer the natural nonstick properties of cast iron with more versatility and less weight.
VARIETY OF USES: Brings top-notch heat distribution and temperature control, excellent for searing meats and fish, stir-frying and caramelizing vegetables, and a wide variety of other dishes and techniques. Do not use with acidic ingredients (lemon juice, vinegar, tomato sauce, etc.)
UNCOATED NONSTICK MATERIAL: Made of a single piece of uncoated high-carbon steel, free of PTFE, PFOA, or any other chemical coatings. Season the pan according to factory instructions to achieve nonstick properties for years of use
DURABLE CONSTRUCTION: The steel handle is welded to pan’s body for a strong and rivet-less construction, preventing the buildup of rust, grease, or bacteria. Its ergonomically angled design makes it ideal for easy sautéing, stirring, and flipping
HIGHLY COMPATIBLE & VERSATILE: Compatible with all hob types, including induction. With an ability to retain very high temperatures, black carbon steel excels over open fires, on outdoor grills, and in ovens, as well as on all varieties of traditional stove tops
MADE IN FRANCE: Ensures high standards for durability, performance, and hygiene for both commercial and residential use
VITAL MEASUREMENTS: Inner Diameter: 12.625″; Cooking Surface: 9.25″; Handle Length: 10.125″; Weight: 5.6 lbs.
Customers say
Customers appreciate the saute fry pan’s quality, non-stick surface, and build quality. They find it great for searing meats and cooking fish. The pan is well-made with a solid handle and good heat distribution. While most customers like how easy it is to clean, there are mixed opinions on its weight and seasoning.
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